HILTON TOKYO NARITA AIRPORT
Restaurant | New Release[Hilton Narita] New Sweets Buffet Experience Making Your Own Parfait from Over 40 Items at "My Sweets Buffet @ Terrace Kitchen"
Hilton Narita will be hosting "My Sweets Buffet @ Terrace Kitchen," where you can customize your own parfait, at the Terrace Restaurant every Friday, Saturday, and Sunday from Friday, September 6th to Sunday, October 20th.
Ice cream and sponge cake in parfait glasses, whipped cream and colorful sauces...Choose your favorite items and create delicious, colorful and beautiful shapes at this sweets buffet, which will make you feel like you're making your favorite dish in the kitchen.
The colorful parfait items are placed in glass jars, mini cocotte pots, dispensers, and sauce bottles to create a stylish kitchen look.
There are over 40 different items to customize your parfait with, including whipped cream, sauces, toppings, powders, and fruits. In addition, we also offer a chocolate fountain, a wide variety of dipping items, and salty French fries to refresh your palate. Enjoy the endless spiral of sweet and spicy flavors to your heart's content.
Not only can you customize it, but you can also enjoy it as a sweet buffet. We offer 6 kinds of cakes specially made by our pastry chefs each day, as well as Japanese sweets such as mizu yokan, warabi mochi, and kinton, providing a blissful 90 minutes for those with a sweet tooth.
Ice cream and sponge cake in parfait glasses, whipped cream and colorful sauces...Choose your favorite items and create delicious, colorful and beautiful shapes at this sweets buffet, which will make you feel like you're making your favorite dish in the kitchen.
The colorful parfait items are placed in glass jars, mini cocotte pots, dispensers, and sauce bottles to create a stylish kitchen look.
There are over 40 different items to customize your parfait with, including whipped cream, sauces, toppings, powders, and fruits. In addition, we also offer a chocolate fountain, a wide variety of dipping items, and salty French fries to refresh your palate. Enjoy the endless spiral of sweet and spicy flavors to your heart's content.
Not only can you customize it, but you can also enjoy it as a sweet buffet. We offer 6 kinds of cakes specially made by our pastry chefs each day, as well as Japanese sweets such as mizu yokan, warabi mochi, and kinton, providing a blissful 90 minutes for those with a sweet tooth.
■ Overview of "My Sweets Buffet @ Terrace Kitchen"
Period: Friday, September 6th, 2024 to Sunday, October 20th, 2024 Every Friday, Saturday and Sunday
●Time: 15:00-16:30 (90 minutes)
●Venue: "Terrace Restaurant" Lobby Floor
●Price: 3,500 yen for adults, 1,500 yen for elementary school students, free for infants
*The listed price includes tax and service charges.
■ Customized Parfait Items [40+ items in total]
·topping
Cereal/Cake crumb/Tangerine/Cherry/Fruit cocktail/Mango diced/Drained cherry/Agar/Alazan/Jelly beans/Oiri (rice crackers)/Colored spray chocolate/Chocolate cookie crunch/Chocolate cookie/Butter cookie/Petit marshmallow/Petit pretzel/Walnut/Almond slice/
Customized Millefeuille: Pie
・Whipped cream
Plain/Chocolate/Custard Cream
·ice
Vanilla/Strawberry/Muscat Sherbet/Grape or Chestnut
·sauce
Chocolate sauce/Strawberry sauce/Matcha sauce/Caramel sauce/Mango sauce/Brown sugar syrup
·powder
Cocoa/Matcha/Soybean flour
[Other menus]
・Chocolate fountain dipping items
Baumkuchen/Marshmallow/Mini doughnut/Petit cream puff/Banana/Pineapple/Grape
・Pastry chef's recommended cakes (6 different types each day)
・Warm sesame dumplings
・Light meal corner (2 types changed daily)
Special Caesar with Whole Cheese
French fries/pizza etc.
・Drinks bar
Period: Friday, September 6th, 2024 to Sunday, October 20th, 2024 Every Friday, Saturday and Sunday
●Time: 15:00-16:30 (90 minutes)
●Venue: "Terrace Restaurant" Lobby Floor
●Price: 3,500 yen for adults, 1,500 yen for elementary school students, free for infants
*The listed price includes tax and service charges.
■ Customized Parfait Items [40+ items in total]
·topping
Cereal/Cake crumb/Tangerine/Cherry/Fruit cocktail/Mango diced/Drained cherry/Agar/Alazan/Jelly beans/Oiri (rice crackers)/Colored spray chocolate/Chocolate cookie crunch/Chocolate cookie/Butter cookie/Petit marshmallow/Petit pretzel/Walnut/Almond slice/
Customized Millefeuille: Pie
・Whipped cream
Plain/Chocolate/Custard Cream
·ice
Vanilla/Strawberry/Muscat Sherbet/Grape or Chestnut
·sauce
Chocolate sauce/Strawberry sauce/Matcha sauce/Caramel sauce/Mango sauce/Brown sugar syrup
·powder
Cocoa/Matcha/Soybean flour
[Other menus]
・Chocolate fountain dipping items
Baumkuchen/Marshmallow/Mini doughnut/Petit cream puff/Banana/Pineapple/Grape
・Pastry chef's recommended cakes (6 different types each day)
・Warm sesame dumplings
・Light meal corner (2 types changed daily)
Special Caesar with Whole Cheese
French fries/pizza etc.
・Drinks bar